Perini Ranch Books: Complete Series

Enjoy all three Perini Ranch publications in one commemorative gift package!  This is the ultimate gift or collectible for the truest of Perini Ranch Steakhouse fans!

"Texas Cowboy Cooking," (2000):  In the first cookbook created by Tom Perini, you will enjoy mouth-watering recipes from Perini Ranch Steakhouse, as well as ranching  and cowboy cooking history all with stunning photography and engaging stories.

 "Perini Ranch Steakhouse: Stories and Recipes of Real Texas Food" (2019): In the second coffee table style cookbook, Tom and Lisa Perini offer a complete recipe collection of the most coveted dishes from Perini Ranch Steakhouse restaurant and catering.  Each section is shown with mouth-watering photography and the history of Perini Ranch Steakhouse.   

"Perini Ranch Steakhouse: 40 Years," In this new book, Tom shares local history of Buffalo Gap, Texas, stories from the history of the Perini Family Ranch, and never-before-seen photos from the Perini Family archives. 

Each Book Set comes with a complimentary copy of the Perini Ranch children's favorite: "TAILS from Perini Ranch," as told from the famous Perini Basset Hound, Gus.

"Texas Cowboy Cooking:"  187 Pages, 9.5 x 10, "Perini Ranch Steakhouse: Stories:" 192 Pages, 9.5 x 10, "Perini Ranch Steakhouse: 40 Years:" 129 Pages, 9.5 x 10